New Zealand is famous for its breathtaking scenery, besides the food & wine are also popular in the world. "Visa Wellington On a Plate” is one of the iconic culinary celebrations held annually in the country. ​ ​as well as the most prestigious attractions in New Zealand.

Sweet and Sour Pork (Tang Cu Gu Lu Rou, sometimes called Gu Lao Rou) is very popular among foreigners in Guangzhou Province, China. They enjoy eating Sweet and Sour Pork Chops as well but they are not used to remove the bones when eating. Thus, Guangdong chefs mix minced pork with starch to make meatballs which are later being deep-fried and covered with sweet and sour sauce. Sweet and Sour Pork is very welcomed by people in China and abroad.

There are many kinds of rice cakes in Shanghai. The rice cakes are a crystallization of rice and thousands of years of agricultural civilization in China. There are many stores that specialize in rice cakes in Shanghai. In front of the old and famous rice cake shops, there are always buyers queuing up.

Beijing Instant-Boiled Mutton comes with a traditional Beijing hotpot flavor. It is cooked in a copper pot filled with charcoal, has a unique flavor, features exquisite ingredients, tasty seasoning, skilled knife work, and fine and assorted accompanying ingredients.

If you are looking for delicacies in Guangzhou, the Traditional Food Street - Xihua Road is perfect for foodies with different preferences😋! Here, you can find the classic taste of beef offal soup, childhood memories of double-layer milk custard with red beans, and traditional sesame soup made by local shops.

Wenchang Chicken is the most famous Han Chinese cuisine in Wenchang City, Hainan Province, and is ranked the first of the top four dishes in Hainan. The view that “You can’t make a feast without chicken” is popular in Hainan. Every person who visits Hainan would like to taste this food and you can taste all kinds of delicious chickens in Hainan! Wenchang Chicken is ranked the first of the four famous dishes in Hainan.