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Wenchang Chicken is the most famous Han Chinese cuisine in Wenchang City, Hainan Province, and is ranked the first of the top four dishes in Hainan. The view that “You can’t make a feast without chicken” is popular in Hainan. Every person who visits Hainan would like to taste this food and you can taste all kinds of delicious chickens in Hainan! Wenchang Chicken is ranked the first of the four famous dishes in Hainan.

Those who are interested in the history of the Cold War would know how influential the Soviet Union was over Poland. The Soviet Union signed the Warsaw Pact with the Eastern bloc in Warsaw to confront NATO representing the Western bloc.

Peking Roast Duck is a world-renowned delicacy. Its main ingredient is a species of fine duck, the Peking Duck. The duck is roasted with fruitwood charcoal. With rosy skin and rich yet not greasy meat, it is known as the “first delicacy under the heavens.”

Indonesia is a melting pot of different flavors. Home to over 300 ethnic groups, it offers a varied range of delicacies, many of which use herbs and spices to enhance the flavor. The mouth-watering dishes will leave you wanting more! So, feast your eyes and try not to drool over these 10 must-try savory Indonesian foods:

Dongpo Pork is a delicious dish enriched with color, aroma and taste. It is said that during the Song dynasty, great litterateur, calligrapher and painter Su Dongpo was appointed as the governor of the ancient Hangzhou.

Chongqing is the birth place of hotpot, which is the finest example of Chongqing cuisine and also a mirror of local culture. Spicy and delicious, you will love hotpot at your very first taste.